Low Carb, Low Sugar, Low Salt: Menu for a Healthy Lifestyle

Low Carb, Low Sugar, Low Salt:
Menu for a Healthy Lifestyle

"These days, the catchphrases for health seem to
run the gamut of conventional scientific and
gourmet thinking.

Low carb, low fat, low sugar, low salt, blood
sugar indexes, wheat free, gluten free, and any
number of other heretofore alien concepts have
become part of our everyday lexicon, pat phrases
that roll off of consumers' tongues as easily as
' non-fat soy latte' did in what seems like only
yesterday.

These dietary concerns are shaping our industry
and have food manufacturers scrambling to come
out with new products tailored to appeal to those
who are concerned with their weight or any number
of physical maladies -- both real or imagined."

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